"Mikado"

This is a refined white sweet flavored grape wine “Mikado White Plum”. It has a complex, harmonious aroma, dominated by tones of ripe white plum, and a soft taste, where notes of white fruits are combined.

It is recommended to use at temperatures from + 14 ° C to + 16 ° C.

This is a magnificent red sweet flavored grape wine “Mikado Red Plum” has a clean, complex aroma with tones of ripe red plum and a soft full harmonious taste. Long aftertaste with spicy sweetness. The technology is in line with the Japanese tradition of producing Japanese fruit wines.

It is recommended to use at temperatures from +14 ° С to +16 ° С.

This is an excellent red sweet flavored grape wine “MIKADO cherry” has a complex, clean aroma with a predominance of cherry tones and a sweet, soft complex taste.

It is recommended to use at temperatures from +14 ° С to +16 ° С.

This is refined white sweet flavored grape wine “Mikado apricot” has a complex, harmonious aroma with tones of apricot and a soft, harmonious taste, delicate sweet aftertaste.
Recommended to be consumed at temperatures from + 14 ℃ to + 16 ℃

This is an exquisite red sweet wine “MIKADO Strawberry” has a rich harmonious berry aroma with tones of strawberries and a soft velvety taste with rich fruity notes. The technology is in line with the Japanese tradition of producing Japanese fruit wines. The striking design demonstrates the continuity of the oriental culture.

Recommended consumption temperature +14 ° С to +16 ° С.

This is an excellent red flavored grape wine “Mikado Blackcurrant” has a complex, harmonious aroma with tones of currant and a soft, harmonious taste. It is recommended to use at temperatures from + 14 ° С to + 16 ° С.

Exquisite sweet flavored grape wine that has golden color as well as fresh and mild pineapple aroma with light notes of tropical fruits prevail in the taste and sweet, elegant aftertaste.

Recommended serving temperature: from+ 14 ℃ to + 16 ℃

Exquisite red flavored grape wine that has a rich harmonious berry aroma with raspberry tones and a soft velvety taste with rich fruity notes.

Recommended serving temperature + 14 ℃ to + 16 ℃