Ordinary dry, red, semi-sweet wine “Bastardo Loza” TM Loza

Nutritional value per 100 ml of product: proteins – 0 g, carbohydrates – 3.0-5.0 g, fats – 0 g.
Composition: grape product from fully fermented grape must, obtained by crushing and pressing fresh grapes of the Bastardo Magarache variety, grape juice concentrate, potassium sorbate. Contains antioxidants (sulfur dioxide). GMO-free.
Shelf life: 12 months from the date of bottling.
Wine, in which no turbidity or visible deposits appear after the expiration of the shelf life, is suitable for further sale.
Storage conditions: store in dark, ventilated rooms, free from foreign odors, at an air humidity of no more than 85%, at a temperature of -2 °C to 16 °C.
The date of manufacture (bottling) and the production batch number are indicated on the additional label.